Chitsulo chosapanga dzimbiriZimapangidwa makamaka ndi thupi la valavu, chipata, screw, nati ndi zinthu zina. Pozungulira gudumu lamanja kapena chipangizo choyendetsera chimayendetsa screw kuti izungulire, screw ndi nati zimagwirizana kuti chipata chiziyenda mmwamba ndi pansi motsatira mzere wa tsinde la zipata zotsatizana ndi manja, kuti zitsegulidwe ndi kutsekedwa kwa chipata chotsatizana cha 304 chosapanga dzimbiri.

Chipata chikakwera, ngalande imatsegulidwa ndipo sing'anga imatha kudutsa; Chipata chikagwa, chimamangiriridwa mwamphamvu pampando, kutseka kuyenda kwa sing'anga ndikuchita gawo loletsa kuyenda.

Kodi ubwino wa chitsulo chosapanga dzimbiri ndi wotani?valavu yolowera?

1. Kukana dzimbiri mwamphamvu: Zipangizozi ndi chitsulo chosapanga dzimbiri, chomwe chingalepheretse kuwonongeka kwa zinthu zosiyanasiyana zowononga, zoyenera malo ogwirira ntchito ovuta, komanso nthawi yayitali yogwirira ntchito.

2. Kugwira ntchito bwino potseka: kapangidwe kapadera kotseka ndi zipangizo zimagwiritsidwa ntchito pakati pa chipata ndi mpando, zomwe zingathandize kutseka bwino ndikuchepetsa kutuluka kwapakati.

3. Kapangidwe kosavuta: kapangidwe konsekonse ndi kosavuta, zigawo zochepa, kosavuta kuyika, kukonza ndi kukonzanso, kuchepetsa mtengo wogwiritsira ntchito.

4. Mphamvu yayikulu yoyendera: dera la njira ndi lalikulu, kukana kwake kumakhala kochepa pamene sing'anga ikudutsa, ndipo imatha kukwaniritsa zofunikira zoyendera za kuyenda kwakukulu.

Kodi mungagwiritse ntchito bwanji valavu ya chipata chamagetsi chosapanga dzimbiri?

1. Makampani a Chemical: amagwiritsidwa ntchito popangira zinthu zosiyanasiyana zowononga mankhwala, monga sulfuric acid, hydrochloric acid, caustic soda ndi zina zoletsa kutsekedwa kwa zinthu.

2. Kukonza zinyalala: Mu njira ya mapaipi a fakitale yokonza zinyalala, ingagwiritsidwe ntchito kuletsa zinyalala mu zinyalala ndikuwongolera njira ndi kayendedwe ka zinyalala.

3. Makampani opanga magetsi: Ndi oyenera njira yotulutsira utsi ndi phulusa la boiler yamagetsi, yomwe imagwiritsidwa ntchito kusintha ndikudula zinthu monga utsi ndi phulusa.

4. Makampani ogulitsa zakudya ndi zakumwa: Popeza chitsulo chosapanga dzimbirichi chikukwaniritsa miyezo yazaumoyo, chingagwiritsidwe ntchito ngati njira yotumizira chakudya, zakumwa ndi zinthu zina zamadzimadzi kuti zitsimikizire kuti zinthuzo ndi zabwino komanso thanzi komanso chitetezo.

5. Makampani opanga mankhwala: Mu njira yopangira mankhwala, imagwiritsidwa ntchito popanga mitundu yosiyanasiyana ya mankhwala amadzimadzi, gasi ndi njira zina zolumikizirana kuti ikwaniritse zofunikira za njira yopangira mankhwala.